Plates

Whole Calamari • $26 (GF)

Sous Vide Baby Calamari stuffed with Sweet Potato and Cardamom, Grilled and Finished with a Spiced Orange and Mirin Reduction.

Beef Burnt Ends • $26 (GF)

Char Siu Beef Brisket Style Burnt Ends Toasted Pumpkin and Sesame Seeds.

Mapo Song Bing • $20 (VE)

Spring Onion and Chive Song Bing with Sichuan Mapo Tofu, Yeast Flakes

Tuna Tartare • $28 (GF)

Locally sourced Yellowfin Tuna on top of Dehydrated Edamame and Wasabi Crust with Tsukuri Soy Finished with a Cured Quail Egg.

Lotus Root Chips • $20 (VE,GF)

Crispy Truffle Lotus Root chips served with Mango Curry Dip.

Haiyang Mousse • $22 (GF)

House Smoked Salmon and Prawn Mousse on a Congo Rosti, Fresh Herbs

Wild Mushroom Duxelle • $20 (VG)

Wild Mushroom Duxelle with White Miso served in Wonton Cups finished with Roasted Soy Black Beans, Fresh Herbs

Fried Chicken Ribs • $22

Pangzi Fried Chicken Drumettes 1/2 kilo with Sambal Chive Mayo

Lamb Ribs • $26 (GF)

Confit Salt Bush Lamb Ribs with a Malaysian Rendang Rub finished with Pickled Lime Cucumber.

(GF) – Gluten Free, (VG) – Vegetarian, (VE) – Vegan

Cocktails

Aloe Aloe • $24

Rocky Jones Gin, Bitters, Lemon, Egg White (VOA), Aloe Vera Foam

Bourke Blazer • $30

Paul Giraud Cognac XO 25yrs, Marionette Mure, Agave Nectar, Aubrey Triple Sec, Star Anise

S'More Fashioned • $25

Hartshorn Peated Vodka, Housemade Vanilla Bean Syrup, Chocolate Bitters

Cinnamon & Brown Sugar Espresso • $23

Baxter Vodka, Housemade Brown Sugar & Cinnamon Syrup, Coffee For The People Cold Drip

Pavlova Spritz • $24

Nosferatu Pavlova Gin, House Made Strawberry & Vanilla Bean Syrup, Aubrey Passionfruit Liqueur, Lemon, Soda

Bittersweet Paloma • $24

Echuca Distillery Agave Spirit, House Made Grapefruit Cordial, Okar Bitter Aperitif, Grapefruit Soda, Agave Nectar

Mint Mule • $24

Grainshaker Corn Vodka, Spurrell Foraging Ginger Mint, Ginger Beer, Ginger Ale, Lime

Melbourne Mojito • $24

Jimmy Rum Silver + Oaked Rum, Spurrell Foraging Spearmint, Soda, Lime

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

WEDNESDAY, 4PM-LATE    •    THURSDAY, 4PM-LATE   •   FRIDAY, 4PM-LATE   •   SATURDAY, 4PM-LATE   •   LEVEL 8/388 BOURKE STREET, MELBOURNE   •

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Address

The Stolen Gem

Level 8/388 Bourke Street

Melbourne, Victoria

Opening Hours

Wednesday, 4PM-Late

Thursday, 4PM-Late

Friday, 4PM-Late

Saturday, 4PM-Late

The Stolen Gem

The Stolen Gem is an elegant & stylish public rooftop bar specifically designed to impress anyone and everyone you bring along. Set amongst the skyline & right in the heart of the CBD overlooking Melbourne’s iconic Bourke Street Mall.

 

© 2022 The Stolen Gem Rooftop Bar & Terrace – Melbourne, 3000